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In Japan, specific dietary requirements such as vegetarianism and kosher, along with a number of other food-related problems such as coeliac disease, are not widely understood nor catered for and Walk Japan cannot guarantee the availability of vegetarian, kosher or other specific meals. Strict vegetarians and vegans should note that almost all stock (the base for soups and sauces) contains meat or fish products, and vegetables, if prepared as tempura, will be fried in the same oil as meat and fish. If you have specific dietary needs, please let Walk Japan know and we will then endeavour to cater for these wherever possible. To assist us in doing so, please include as much information as possible below. It is possible that depending on your needs, some dishes may be omitted, and while many still find most meals substantial even in these cases, you may wish to bring some supplementary items if particularly concerned. Please refer to our bookings conditions and FAQs for further information.
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